BLT Salad with Peaches

Cost & Remark

by Heidi Revealed: Sep 4, 2024

This BLT salad with peaches, heirloom tomatoes, bacon, do-it-yourself croutons, and creamy lemon herb mayo dressing is the simplest of the yard.

BLT Salad with Peaches and Tomatoes foodiecrush.com

BLTs are considered one amongst my favourite factors to like in late summer time season season, and I’m all the time scheming methods I can work these wonderful summer time season season flavors into fully totally different dishes. Working occasion? My BLT corn salad, BLT panzanella, and BLT pasta salad. This BLT salad recipe is my newest iteration. It decisions the whole superior flavors you need from a BLT sandwich, solely in salad form (plus, juicy peaches come to the occasion!). The salad begins with a mattress of butter lettuce and is studded with crispy bacon, ripe heirloom tomatoes, candy peaches, and do-it-yourself croutons (we’ll toast these up in our bacon fats for optimum savory deliciousness). Then, it’s all drizzled with an addictive, creamy, ranch-adjacent mayo dressing spiked with lemon, chives, and basil. It’s peak summer time season season goodness.

Why You’ll Love It

This BLT salad has all of it—it’s filled with updated, vibrant, juicy summer time season season produce, good textures, and amazingly candy, tangy, savory flavors
It is also doable to make specific explicit particular person servings or plate it up on a platter for some gorgeous presentation (good for net web internet hosting)
It’s a lighter decision to get pleasure from the whole flavors you need from a main BLT sandwich

BLT Salad with Peaches and Tomatoes ingredients foodiecrush.com

BLT Salad Elements

Bacon—I like thick-cut applewood smoked bacon
Sourdough bread—for making the croutons
Kosher salt and freshly floor black pepper—for seasoning the croutons
Lettuce—Butter/Bibb/Boston lettuce is my hottest lettuce for this salad, nonetheless you can presumably in all probability furthermore use Romaine, arugula, child kale, or a mix of any of those
Tomatoes—I like heirloom tomatoes for this, nonetheless cherry tomatoes/sungolds furthermore work good

Dressing Elements:

Mayonnaise—I would really like Duke’s or Hellman’s model
Lemon zest and juice—The flavors of the lemon complement the opposite parts contained in the salad so appropriately and in addition to brighten up the dressing appropriately
Kosher salt—all the time, for type
Basil—for a pleasant herbaceousness
Chives—updated chives make this salad paying homage to ranch dressing, which I like

Uncover the complete recipe with measurements under.

Bacon in skillet next to bread crumbs in skillet foodiecrush.com

Make This BLT Salad

Fry the bacon. Put collectively dinner the bacon in an unlimited skillet (ideally forged iron) over medium warmth till it’s reached your required texture
Make the croutons. Add the sourdough cubes to the same pan used to cook dinner dinner dinner the bacon in, together with the salt, and toss to coat them contained in the grease. Toast the bread cubes on all sides till golden.
Make the creamy dressing. Add the whole parts to a jar or a small bowl and shake or whisk appropriately to fully mix. Mannequin and add additional salt if desired.
Assemble the salad. To assemble the salad, divide the lettuce amongst 4 massive bowls or plates. Layer with the bacon, croutons, tomatoes, and peaches. Use a spoon to drizzle the dressing overtop. Prime with some freshly floor black pepper if desired.

Recipe Ideas and Variations

For simple meal prep, make the dressing and croutons forward of time (it is doable you will reheat the croutons gently in a skillet, merely to heat them)
Combine up your greens—Romaine, arugula, child kale, little gem, and/or leaf lettuce would all be good choices
Add some crumbled blue cheese for a creamy, sharp, and tangy chew (goat cheese would even be tasty)
Fashionable corn off the cob might presumably be a yummy addition (no ought to cook dinner dinner dinner it)
Add some slices of avocado for some creaminess and healthful fat
In case you’re vegetarian, it is doable you will skip the bacon and simply observe this do-it-yourself crouton recipe of mine (toasted in olive oil)

BLT Salad with Peaches and Tomatoes with spoon foodiecrush.com

Storage Ideas

I don’t advocate making this salad forward of time (the juices from the peaches and tomatoes will make all the objects soggy). The BLT salad dressing will keep saved in a jar or hermetic tupperware container contained in the fridge for about 5-7 days or so. The bacon fats croutons might presumably be made upfront and saved in an hermetic container contained in the fridge for as rather a lot as 2 weeks, or contained in the freezer for as rather a lot as 2 months. To reheat, bake the frozen croutons on a baking sheet at 300°F till thawed and crisp.

Further Salads You’ll Love

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This BLT salad with peaches, heirloom tomatoes, bacon, do-it-yourself croutons, and creamy lemon herb mayo dressing tastes very like summer time season season.

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Course Fundamental Course, Salad

Delicacies American

Key phrase BLT salad

Prep Time 10 minutes

Put collectively dinner Time 10 minutes

Full Time 20 minutes

Servings 4

Vitality 522kcal

Elements

8 slices bacon about 12 ounces or ⅔ of a pound
4 cups bread cubes about 8 ounces lower into ¾ inch squares from a sturdy bread like sourdough
¼ teaspoon Kosher salt
2 heads Boston/bibb/butter lettuce chopped or torn
1 ¼ pound heirloom tomatoes lower into chunks, or you can presumably in all probability use cherry tomatoes
1 pound about 3 medium peaches, lower into slices or chunks
Freshly floor black pepper for serving (non-compulsory)

For the dressing

¼ cup Duke’s or Hellman’s mayonnaise
1 tablespoon chopped chives
1 tablespoon chopped basil leaves
½ teaspoon lemon zest
2 tablespoons milk or buttermilk
1 tablespoon lemon juice
¼ teaspoon kosher salt

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Directions

Fry the bacon in an unlimited skillet (ideally forged iron) over medium warmth till it is reached your required stage of doneness (about 5 minutes or so, flipping midway). Change to a paper towel-lined plate to empty and funky, then tear it into objects. Add the sourdough cubes to the same pan used to cook dinner dinner dinner the bacon in, together with the salt, and toss to coat them contained in the grease. Toast the bread cubes on all sides till golden, about 5-6 minutes or so. Change to a plate or bowl to take a seat again when you prep the remainder of the salad.
Make the dressing. Add the whole parts to a jar or a small bowl and shake or whisk appropriately to fully mix. Mannequin and add additional salt if desired.
To assemble the salad, divide the lettuce amongst 4 massive bowls or plates. Layer with the bacon, croutons, tomatoes, and peaches. Use a spoon to drizzle the dressing overtop. Prime with some freshly floor black pepper if desired.

Notes

The dressing makes about ½ cup.
The croutons might presumably be made forward of time and saved in an hermetic container contained in the fridge for as rather a lot as 2 weeks, or contained in the freezer for as rather a lot as 2 months. To reheat, bake the frozen croutons on a baking sheet at 300°F till thawed and crisp.

Vitamin

Further BLT, Peach, and Bacon Recipes to Strive

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